Holy Cow Farm Fresh

Join our Newsletter

Ribeye Steak & Rib Steak -- from Grain-Finished Beef

One of the best steaks! Ribeye Steaks are sliced from a standing rib roast 1 inch thick. Ribeye is a boneless cut, Rib Steak has that flavorful bone-in. The excellent marbling in this cut makes it loaded with flavor and helps it remain tender during cooking. This steak is best grilled and will not disappoint! This is a grain-finished steak from our beef, finished on our own farm-raised corn and forages! Comes in packages of 1 or 2 steaks!